Udon Noodles 200g
Where to Buy
Udon Noodles 200g: Quick Facts
| Pack size | 200g |
|---|---|
| Servings per pack | 2 serves of 100 g |
| Energy per serve | 520 kJ (124 Cal) per 100 g serve |
| Microwave | 1 minute (900 W) |
| Storage | Cool, dry place; refrigerate after opening |
| Where to buy | Woolworths |
Cooking Instructions
Microwave
- Tear open the corner of the pouch to vent.
- Microwave on HIGH for 60 seconds (900W). Heating times may vary depending on your microwave. Ensure noodles are hot before serving.
- Separate the noodles with a fork and serve with your favourite stir-fry sauce.
Ingredients / Allergens
Wheat Flour, Water, Tapioca Starch, Salt, Acidity Regulators (Lactic Acid, 325).
CONTAINS WHEAT, GLUTEN.
Nutritional Information
Servings Per Package: 2
Serving Size: 100 g
Serving Size: 100 g
| Average per serve | Per 100 g | |
|---|---|---|
| Energy | 520 kJ | 520 kJ |
| Protein | 3.0 g | 3.0 g |
| Fat - Total | Less than 1 g | Less than 1 g |
| - Saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 26.0 g | 26.0 g |
| - Sugars | Less than 1 g | Less than 1 g |
| Sodium | 110 mg | 110 mg |
Recipes using Udon Noodles
These heat-and-eat udon noodles are thick, chewy and ready in minutes — perfect for quick weeknight stir-fries and satisfying noodle bowls. These recipes highlight how udon’s bold texture pairs with rich sauces, tender protein and flavourful vegetables for comforting Asian-inspired meals on the table fast.
Combined with hoisin and ginger for a richly savoury udon noodle dish.
Tossed with dark soy mushrooms for a deep, umami‑forward udon stir‑fry.
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