Plump, juicy prawn pieces. Silky soft pastry. Dumplings to die for.
"Prepare for love at first bite with these exceptionally authentic dumplings. Individually hand made from a family recipe that’s been passed down to me through generations, they demand nothing less than the highest quality prawns and delicately crafted pastry. And one taste is all it takes to see why. Whether steamed or boiled, they’re sure to have mouths watering in moments.
… MR CHEN
BOIL: Do not defrost. Cook in boiling water for 8 minutes.
STEAM: Do not defrost. Lightly spray surface of steamer with oil. Steam over boiling water for 10 minutes
Filling 53%: Shrimp (65.09%), Bamboo Shoot, Egg White Powder, Soybean Oil, Sesame oil, Sugar, Salt, Yeast Extract, White Pepper, Tapioca Starch, Water
Pastry 47%: Wheat Starch, Tapioca Starch, Soybean oil, Sugar, Salt, Water
Dipping Sauce: Garlic, Soy Sauce, Sugar, Vinegar, Water
CONTAINS GLUTEN, CRUSTACEAN, EGGS, SOY and SESAME. MAY CONTAIN TRACES OF NUTS.
Servings Per Package: 12 Serving Size: 21g
Average Per Serve Per 100g
Energy 153.3 kJ 730 kJ
Protein 1.1 g 5 g
Fat - Total 1.3 g 6.3 g
- Saturated 0.2 g 1.1 g
Carbohydrate 5 g 23.9 g
- Sugars 0.4 g 1.8 g
Sodium 119.7 mg 570 mg
Download the Prawn Hargow Product Brochure
(PDF Format, 578kb)