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Mr Chen's

PRAWN HARGOW

Plump, juicy prawn pieces. Silky soft pastry. Dumplings to die for.

"Prepare for love at first bite with these exceptionally authentic dumplings. Individually hand made from a family recipe that’s been passed down to me through generations, they demand nothing less than the highest quality prawns and delicately crafted pastry. And one taste is all it takes to see why. Whether steamed or boiled, they’re sure to have mouths watering in moments.

… MR CHEN

 
 

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COOKING INSTRUCTIONS

BOIL: Do not defrost. Cook in boiling water for 8 minutes.

STEAM: Do not defrost. Lightly spray surface of steamer with oil. Steam over boiling water for 10 minutes

 

Filling 53%: Shrimp (65.09%), Bamboo Shoot, Egg White Powder, Soybean Oil, Sesame oil, Sugar, Salt, Yeast Extract, White Pepper, Tapioca Starch, Water

Pastry 47%: Wheat Starch, Tapioca Starch, Soybean oil, Sugar, Salt, Water

Dipping Sauce: Garlic, Soy Sauce, Sugar, Vinegar, Water

CONTAINS GLUTEN, CRUSTACEAN, EGGS, SOY and SESAME. MAY CONTAIN TRACES OF NUTS.


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Nutritional information

Servings Per Package: 12   Serving Size: 21g

                           Average Per Serve    Per 100g
Energy                       153.3 kJ               730 kJ
Protein                       1.1 g                     5 g
Fat - Total                  1.3 g                   6.3 g
      - Saturated           0.2 g                   1.1 g
Carbohydrate             5 g                    23.9 g
- Sugars                      0.4 g                 1.8 g
Sodium                       119.7 mg           570 mg

 

Download the Prawn Hargow Product Brochure

(PDF Format, 578kb)