Mr Chen's

JAPANESE RAMEN KIT

AUTHENTIC ASIAN MADE EASY!

“Say hello to an irresistible ramen, made easy. Just like my authentic dumplings range in the freezer, my signature Japanese Ramen recipe takes traditional Asian flavours and makes them effortless to enjoy at home. With my rich shoyu broth and soft, silky noodles ready to go, all that’s left to do is add meat, veggies and classic hard boiled eggs for a ramen worth raving about. Thanks for inviting me to dinner at your house”.

… MR CHEN

JUST ADD:

200g thinly sliced pork
1 cup vegetables
1 hard boiled egg

3 SIMPLE STEPS:

Step 1: Heat both sachets of my Ramen broth in a medium saucepan with 400mL water until hot, but not boiling.

Step 2: Add the Ramen noodles, pork slices vegetables and corn sachet to hot soup for 5 minutes.

Step 3: To serve: Divide noodles, pork and vegetables between serving bowls, pour over the hot broth and top with half a hard boiled egg.

Ramen Noodles (33%): Water, Wheat Flour (41.5%), Canola Oil, Salt.

Miso Soup (66%): Water, Miso Paste (4%) (Soybean, Rice, Salt, Water), Dried Anchovy, Sugar, Yeast Extract.

Spice Pack (1%): Dried Corn, Dried Spring Onion.

CONTAINS WHEAT/GLUTEN, FISH AND SOYBEAN.

MAY CONTAIN TRACES OF PEANUT, SESAME AND SEAFOOD.

Serving per package: 2  Serving size: 302g

Average Per Serve    Per 100g
Energy                 888 kJ         294 kJ
Protein                8.92 g               2.95 g
Fat - Total          3.41 g                1.13 g
      - Saturated   0.71 g                 0.23 g
Carbohydrate      36.5 g               12.1 g
- Sugars               2.10 g                 0.69 g
Sodium               2,318 mg            768 mg