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Mr Chen's

Gluten Free PORK DUMPLINGS

LUSCIOUS, INDULGENT PORK. FRAGRANT SPICES. JUST TRY AND RESIST THEM!

"Looking to wow your family or seriously impress your party guests? Just try and resist our vibrant new Gluten Free Pork Dumplings, brimming with natural and authentic flavour. Succulent pork is balanced perfectly to create a taste explosion. Create a visual masterpiece at your table that will be consumed as quickly as it is served. Made in Australia with passion, to be enjoyed with those you love."

… MR CHEN

 

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STEAM:

Bring water to boil in steamer. Brush oil on base of dumplings and steam for 10 minutes.

BOIL:

Drizzle oil in water and bring to boil Boil dumplings for 8-10 minutes.

PAN FRY:

Heat oil until hot and cook product for 2 minutes. Add 1/4 cup of water, cover and leave in pan for 6-7 minutes.

 

Filling (60%): Pork (35%), Water, Sugar, Salt, Sesame Oil, Potato Starch, Pepper, Cabbage

Pastry (40%): Rice Flour (37%) Glutinous Rice Flour, Water, Tapioca Flour, Canola Oil, Xantham Gum (Thickener) 415, Salt

CONTAINS SESAME. MAY CONTAIN EGG AND MILK.


 

Servings Per Package: 12   Serving Size: 25g

                   Average Per Serve    Per 100g
Energy                 376.6 kJ              1506.2 kJ
Calories               90 cal                360 cal
Protein                 5.5g                     22 g
Fat - Total            3.8 g                    15 g
      - Saturated     1.1 g                    4.5 g
Carbohydrate      8.3 g                   33 g
- Sugars               3.5 g                    14 g
Sodium                170 mg               680 mg

 

Download the Gluten Free Pork Dumplings Product Brochure

(PDF Format, 888kb)