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Mr Chen's 

CHICKEN & LEMONGRASS DUMPLINGS

Fragrant chicken. Luscious pastry. Delectable dumplings.

What happens when you combine soft, succulent chicken with fragrant lemongrass in a silky pastry? Flavour perfection. These authentic Asian dumplings are filled to the brim with juicy, aromatic chicken made to make your mouth water. They’re perfect for a solo dinner at home, or grab two and feed the family.

… MR CHEN

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BOIL:

Do not defrost. Cook in boiling water for 8 minutes

STEAM:

Do not defrost.  Lightly spray surface of steamer with oil. Steam over boiling water for 10 minutes.

PAN FRY:

Do not defrost. Heat 1tbspn of oil, dumplings and half cup of water in a nonstick pan. Cook on medium heat for 7 minutes. Remove cover and cook until crispy.

SERVE:

Serve with soy sauce and dig in!

 

Filling 60%: Chicken (46%), Cabbage, Lemongrass Sauce [Water, Sugar, Thickener (1442,415,412), Salt, Herbs (Lemongrass Power 1%), Dehydrated Vegetables, Soy Sauce, Spices, Food Acid (260), Colour (160c, 150a, 153c, 120, 160b), Potassium Sorbate (202), Worcestershire Sauce Powder, Hydrolyzed Vegetable Protein, Herb Extract, Canola Oil, Spice Extract], Garlic, Salt, Soy Sauce, Sesame Oil, Sugar, Ginger, Pepper, Flavouring (621).

Pastry 40%: Wheat Flour, Water, Canola Oil, Salt.

CONTAINS GLUTEN, SESAME and SOY.

MAY CONTAIN TRACES OF NUTS AND CRUSTACEANS.


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Servings Per Package: 15   Serving Size: 20g

                           Average Per Serve    Per 100g
Energy                         136.6kJ              683kJ
Protein                         1.6g 8.2g
Fat - Total                     0.8g                    4.0g
      - Saturated             0.2g                    1.0g
Carbohydrate               4.14g                   20.7g
- Sugars                        0.2g                    1g
Sodium                         92.6mg             463mg

 

Download the Chicken & Lemongrass Dumplings Product Brochure

(PDF Format, kb)