CHAR SIU BBQ PORK
WITH CARROTS, BROCCOLI AND RICE
It’s been 30 years since we arrived in Australia and created Australia’s favourite handmade dumplings. Now, I’m proud to bring authentic Asian meals from my family’s kitchen to yours.
Nothing beats the sweet, smoky flavours of succulent Char Siu pork marinated slowly in our sweet BBQ glaze with traditional aromatic flavours of Chinese five spice. The hard work is all done, so you can just heat, eat and savour. Thanks for inviting us to dinner at your house
READY IN 6 MINUTES!
NO ARTIFICIAL COLOURS OR FLAVOURS
97% FAT FREE
COOK FROM FROZEN (Based on 1000W Microwave)
Remove box and pierce bag in several places.
Microwave for 6 minutes, or until cooked through.
Carefully remove bag.
Stir and cool for 1 minute before serving.
Rice 48% (Rice, Water), Char Siu Sauce 20% (Water, Sugar, Soy Sauce, Apera, Thickener [1442, 415, 412], Dehydrated Vegetables, Salt, Colour [150a], Spices, Food Acid [296, 260], Potassium Sorbate ), Char Sui Seasoning (Dextrose [Maize], Spices, Spice Extracts, Starch [Potato], Salt, Vegetable Powder, Red Rice Flour, Yeast Extract, Molasses Powder, Fibres, Herb Extract, Canola Oil, Starch, Salt), Pork 9% (Pork, Water), Carrots, Broccoli.
CONTAINS SOY. MAY CONTAIN WHEAT, MILK AND EGG.
Serving per package: 1 Serving size: 350g
Fat - Total
Download the Char Siu BBQ Pork Product Brochure
(PDF Format, 988kb)