Bao Buns 640g
Where to Buy
Cooking Instructions
Steam
Do not defrost. Steam bao buns over boiling water for 7 – 8 minutes.
Serve
Fill with your favourite protein and veggie combo. Visit our recipe page for inspiration.
Ingredients / Allergens
Wheat Flour, Water, Sugar, Vegetable Shortening, Yeast (Emulsifier (491)), Raising agent (500), Whole Milk Powder (Emulsifier (Soy Lecithin)), Sesame Oil.
Contains wheat, gluten, milk, sesame, soy.
Nutritional Information
Servings Per Package: 16
Serving Size: 40g
Serving Size: 40g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 512kj | 1281kj |
| Protein | 5.9g | 7.4g |
| Fat - Total | 1.4g | 3.4g |
| - Saturated | 0.8g | 1.9g |
| Carbohydrate | 25g | 61g |
| - Sugars | 4g | 10g |
| Sodium | 27mg | 67,g |
Steam
Do not defrost. Steam bao buns over boiling water for 7 – 8 minutes.
Serve
Fill with your favourite protein and veggie combo. Visit our recipe page for inspiration.
Wheat Flour, Water, Sugar, Vegetable Shortening, Yeast (Emulsifier (491)), Raising agent (500), Whole Milk Powder (Emulsifier (Soy Lecithin)), Sesame Oil.
Contains wheat, gluten, milk, sesame, soy.
Servings Per Package: 16
Serving Size: 40g
Serving Size: 40g
| Average per serve | Per 100g | |
|---|---|---|
| Energy | 512kj | 1281kj |
| Protein | 5.9g | 7.4g |
| Fat - Total | 1.4g | 3.4g |
| - Saturated | 0.8g | 1.9g |
| Carbohydrate | 25g | 61g |
| - Sugars | 4g | 10g |
| Sodium | 27mg | 67,g |
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